Farm to School: A Win-Win-Win Model
Topic: nutrition, community service
Grade Level: Preschool, K-2, 3-5, 6-8, 9-12
Location(s): Indoor, Outdoor
Season: Winter, Spring, Summer, Fall
https://kidsgardening.org/wp-content/uploads/2021/11/Farm-to-School-Digging-Deeper.pdf
Digging Deeper
We all love "win-win" situations. The rollout of farm to school initiatives over the last 25 years has proven to be even better. It's a "win-win-win" for all involved: kids, farms, communities. Farm to school started in the mid 1990s as a grassroots movement to address the low nutritional value of foods being served in schools. The idea was simple — and transformational: Improve kids’ eating habits by encouraging school food services to purchase healthful, locally grown foods.

In the decades to follow, the movement grew in size and scope. Now, not only do farm to school programs up the nutritional ante of cafeteria food and support local farms, they also increase nutrition education, promote school gardens, and help kids learn about and appreciate where their food comes from. Some schools even incorporate farm field trips and cooking lessons to further involve and inspire students to make wise food choices.

Today, 42% of schools nationwide are hosting some form of farm to school programming!

Timeline of Farm to School

The phrase “farm to school” can be traced back to the 1990s when pilot projects began in California and Florida to explore the possibility of transforming children's relationship with food by exposing them to fresh, local food. Here's how the movement grew:

Mid 1990s: A handful of schools across the country began a grassroots effort in response to the nature of the foods being served in school cafeterias; namely, the large amounts of processed foods and other less-than-healthful food options.

1996-1997: U.S. Department of Agriculture (USDA) began backing the movement with research and policy initiatives.

Early 2000s: With support from USDA, workshops were held nationwide to facilitate collaboration between farmers and foodservice directors, including the Farm to Cafeteria Conferences in 2001 (Washington), 2005 (Ohio), and 2007 (Maryland) that paved the way for national farm to school leadership to emerge.

2005: More than a thousand farm to school programs were operating nationwide.

2007: Official launch of the National Farm to School Network (NFSN) to provide the support and leadership needed to expand the movement.

Today: Farm to school programs touch the lives of 23.6 million students each year, with an estimated $789 million spent on procurement of local foods.

The National Farm to School Network

Officially established in 2007, the National Farm to School Network (NFSN) began as a collaborative venture of the Urban & Environmental Policy Institute at Occidental College and the Community Food Security Coalition. By 2011, NFSN had outgrown its original home and became its own organization under the fiscal sponsorship of the Tides Center, a nonprofit dedicated to building a world of shared prosperity and social justice.

As an information, advocacy and networking hub, NFSN offers resources to communities working to bring local food sourcing, school gardens and food and agriculture education into schools and other education settings. NFSN includes all 50 states, Washington D.C., Native Communities, and the U.S. Territories.

The National Farm to School Network visions includes a racially just food system for all. To that end, they've issued a bold call to action: By 2025, 100% of communities will hold power in a racially just food system. Learn more about this vision and ways you can get involved: National Farm to School Network Call to Action

October is National Farm to School Month

In communities nationwide, October is a special time for schools, farms, and supporting organizations to celebrate food education, school gardens, and local farms. If you're looking for ways to promote farm to school, learn more about the benefits, and/or get inspired to start a program at your local school, visit this NFSN web page, where you'll also find a link to a calendar of events so you can search for an event near you.

Sources/Resources

Looking Back at the History of the Farm to School Movement, Cornell College of Agriculture and Life Sciences

USDA Farm to School Census

Occidental College Farm to School

Community Food Security Coalition

Tides Center National Farm To School Network

Excited to garden with kids?

Explore more resources, discover funding opportunities, ask questions, and learn with other gardeners in the Kids Garden Community. Join FREE today to start connecting, sharing, and growing with educators and parents just like you!

Send to a Friend


Sustainability guide